Iskender Kebab

Name: Iskender Kebab
Yield: 400.00 g
Cuisine: Turkey
Ingredients: 180.00 g Doner Lamb Meat; 80.00 g Pide Bread; 60.00 g Tomato Sauce; 20.00 g Browned Butter; 60.00 g Plain Yogurt

Iskender Kebab from Turkey: explore its ingredients, nutrition facts, 828 calories per serving, and cultural origin.

Iskender Kebab — Turkey

Thin slices of doner meat laid over pide bread, drenched in tomato sauce and browned butter, served with yogurt.

Foods: Iskender Kebab

180.00 g Doner Lamb Meat
80.00 g Pide Bread
60.00 g Tomato Sauce
20.00 g Browned Butter
60.00 g Plain Yogurt