Jollof Rice Guinea-Bissau Style

Name: Jollof Rice Guinea-Bissau Style
Yield: 350.00 g
Cuisine: Guinea-Bissau
Ingredients: 180.00 g Parboiled rice in tomato sauce; 100.00 g Fresh fish; 40.00 ml Palm oil and onion

Jollof Rice Guinea-Bissau Style from Guinea-Bissau: explore its ingredients, nutrition facts, 701 calories per serving, and cultural origin.

Jollof Rice Guinea-Bissau Style — Guinea-Bissau

Guinea-Bissau's Jollof Rice is a spiced one-pot dish made with rice, fish, and palm oil, often enjoyed at communal events.

Foods: Jollof Rice Guinea-Bissau Style

180.00 g Parboiled rice in tomato sauce
100.00 g Fresh fish
40.00 ml Palm oil and onion