Jota

Name: Jota
Yield: 400.00 ml
Cuisine: Slovenia
Ingredients: 180.00 g Pork shoulder or loin; 120.00 g Root vegetables; 15.00 g Herbs and spices

Jota from Slovenia: explore its ingredients, nutrition facts, 206 calories per serving, and cultural origin.

Jota — Slovenia

Jota is a thick Slovenian sour soup made with sauerkraut, beans, potatoes, and smoked pork, originating from the Karst region.

Foods: Jota

180.00 g Pork shoulder or loin
120.00 g Root vegetables
15.00 g Herbs and spices