Kachumbari

Name: Kachumbari
Yield: 120.00 g
Cuisine: Kenya
Ingredients: 80.00 g Tomato; 30.00 g Red onion; 8.00 g Fresh chilli and coriander; 10.00 ml Lemon juice

Kachumbari from Kenya: explore its ingredients, nutrition facts, 33 calories per serving, and cultural origin.

Kachumbari — Kenya

Kachumbari: Fresh tomato salsa with onion, chili, and coriander, served alongside grilled meats, enhancing the meal's flavor.

Foods: Kachumbari

80.00 g Tomato
30.00 g Red onion
8.00 g Fresh chilli and coriander
10.00 ml Lemon juice