Kadu Borani

Name: Kadu Borani
Yield: 300.00 g
Cuisine: Afghanistan
Ingredients: 190.00 g Yellow pumpkin, pan-fried; 70.00 g Plain yogurt and garlic; 40.00 g Tomato sauce and oil

Kadu Borani from Afghanistan: explore its ingredients, nutrition facts, 245 calories per serving, and cultural origin.

Kadu Borani — Afghanistan

Pan-fried pumpkin served with garlic yogurt and tomato sauce, balancing sweet and savory notes in Afghan cuisine.

Foods: Kadu Borani

190.00 g Yellow pumpkin, pan-fried
70.00 g Plain yogurt and garlic
40.00 g Tomato sauce and oil