Kai Yang

Name: Kai Yang
Yield: 400.00 g
Cuisine: Thailand
Ingredients: 290.00 g Spatchcocked chicken, lemongrass-garlic-coriander root marinated, slow charcoal-grilled; 35.00 g Lemongrass, garlic, turmeric, coconut milk and coriander root marinade; 55.00 g Sticky rice and Nam Jim Jeow dipping sauce

Kai Yang from Thailand: explore its ingredients, nutrition facts, 650 calories per serving, and cultural origin.

Kai Yang — Thailand

Kai Yang: Grilled chicken marinated in herbs, served with sticky rice and a spicy dipping sauce from Thailand.

Foods: Kai Yang

290.00 g Spatchcocked chicken, lemongrass-garlic-coriander root marinated, slow charcoal-grilled
35.00 g Lemongrass, garlic, turmeric, coconut milk and coriander root marinade
55.00 g Sticky rice and Nam Jim Jeow dipping sauce