Kajmak

Name: Kajmak
Yield: 60.00 g
Cuisine: Croatia
Ingredients: 60.00 g Butter or cream; 200.00 g Main ingredient; 20.00 g Flavourings

Kajmak from Croatia: explore its ingredients, nutrition facts, 261 calories per serving, and cultural origin.

Kajmak — Croatia

Kajmak: Clotted cream from heated milk, a beloved Balkan dairy product enjoyed with bread and grilled meats, especially in Slavonia.