Kalakukko

Name: Kalakukko
Yield: 280.00 g
Cuisine: Finland
Ingredients: 180.00 g Salmon fillet; 20.00 g Herbs and lemon; 15.00 ml Olive oil and seasoning

Kalakukko from Finland: explore its ingredients, nutrition facts, 468 calories per serving, and cultural origin.

Kalakukko — Finland

Kalakukko is a Finnish rye bread loaf filled with vendace and pork, baked whole, originating from Savonia as a traditional dish.

Foods: Kalakukko

180.00 g Salmon fillet
20.00 g Herbs and lemon
15.00 ml Olive oil and seasoning