Kalduny

Name: Kalduny
Yield: 300.00 g
Cuisine: Belarus
Ingredients: 100.00 g Wheat dough wrapper; 120.00 g Meat or vegetable filling; 40.00 ml Broth or dipping sauce

Kalduny from Belarus: explore its ingredients, nutrition facts, 463 calories per serving, and cultural origin.

Kalduny — Belarus

Kalduny are Belarusian dumplings filled with meat and mushrooms, thicker-skinned than pelmeni, often baked in broth after boiling.

Foods: Kalduny

100.00 g Wheat dough wrapper
120.00 g Meat or vegetable filling
40.00 ml Broth or dipping sauce