Kanelboller

Name: Kanelboller
Yield: 90.00 g
Cuisine: Norway
Ingredients: 120.00 g Pastry dough; 150.00 g Filling; 20.00 g Egg wash or topping

Kanelboller from Norway: explore its ingredients, nutrition facts, 352 calories per serving, and cultural origin.

Kanelboller — Norway

Kanelboller are Norwegian cinnamon rolls — soft, pillowy, and buttery, flavoured with cardamom and rolled in sugar, a beloved bakery staple.