Karađorđeva Šnicla

Name: Karađorđeva Šnicla
Yield: 300.00 g
Cuisine: Serbia
Ingredients: 180.00 g Pork shoulder or loin; 120.00 g Root vegetables; 15.00 g Herbs and spices

Karađorđeva Šnicla from Serbia: explore its ingredients, nutrition facts, 494 calories per serving, and cultural origin.

Karađorđeva Šnicla — Serbia

Karađorđeva Šnicla is a breaded meat roulade stuffed with kajmak; served with tartare sauce and potatoes, named after a prince.

Foods: Karađorđeva Šnicla

180.00 g Pork shoulder or loin
120.00 g Root vegetables
15.00 g Herbs and spices