Kasnocken

Name: Kasnocken
Yield: 300.00 g
Cuisine: Austria
Ingredients: 150.00 g Eggs; 60.00 ml Milk and cream; 80.00 g Filling or vegetables

Kasnocken from Austria: explore its ingredients, nutrition facts, 429 calories per serving, and cultural origin.

Kasnocken — Austria

Kasnocken are Tyrolean cheese spätzle, soft egg noodle dumplings layered with melted mountain cheese and crispy onions.