Kemia

Name: Kemia
Yield: 200.00 g
Cuisine: Morocco
Ingredients: 120.00 g Salad leaves and vegetables; 80.00 g Protein component; 30.00 ml Dressing

Kemia from Morocco: explore its ingredients, nutrition facts, 244 calories per serving, and cultural origin.

Kemia — Morocco

Kemia: A selection of Moroccan small plates with mixed salads like zaalouk, taktouka, carrots, and olives before meals.

Foods: Kemia

120.00 g Salad leaves and vegetables
80.00 g Protein component
30.00 ml Dressing