Khanom Krok

Name: Khanom Krok
Yield: 150.00 g
Cuisine: Thailand
Ingredients: 100.00 g Rice flour and coconut milk batter, cooked in hemisphere moulds; 30.00 ml Coconut cream centre (liquid, poured in second after outer shell sets); 12.00 g Sweet corn or spring onion topping

Khanom Krok from Thailand: explore its ingredients, nutrition facts, 335 calories per serving, and cultural origin.

Khanom Krok — Thailand

Khanom Krok: Traditional Thai coconut rice pancakes with a creamy center, cooked in special pans for a unique treat.

Foods: Khanom Krok

100.00 g Rice flour and coconut milk batter, cooked in hemisphere moulds
30.00 ml Coconut cream centre (liquid, poured in second after outer shell sets)
12.00 g Sweet corn or spring onion topping