Khubza

Name: Khubza
Yield: 100.00 g
Cuisine: Libya
Ingredients: 85.00 g White or semolina-white flour blend, yeast-leavened, olive oil-enriched, oven or tagen-baked until golden

Khubza from Libya: explore its ingredients, nutrition facts, 220 calories per serving, and cultural origin.

Khubza — Libya

Khubza is a round, leavened flatbread, essential for scooping up stews and wrapping around grilled meats in Libyan meals.

Foods: Khubza

85.00 g White or semolina-white flour blend, yeast-leavened, olive oil-enriched, oven or tagen-baked until golden