Kielbasa

Name: Kielbasa
Yield: 150.00 g
Cuisine: Poland
Ingredients: 160.00 g Pork sausage; 150.00 g Potato or bread; 30.00 g Mustard and pickles

Kielbasa from Poland: explore its ingredients, nutrition facts, 242 calories per serving, and cultural origin.

Kielbasa — Poland

Polish smoked pork sausage in many regional varieties — grilled, boiled, or cold-sliced with bread and mustard.

Foods: Kielbasa

160.00 g Pork sausage
150.00 g Potato or bread
30.00 g Mustard and pickles