Kjøttkaker

Name: Kjøttkaker
Yield: 300.00 g
Cuisine: Norway
Ingredients: 200.00 g Beef and pork mince patties; 80.00 ml Brown gravy; 80.00 g Boiled potato and lingonberry

Kjøttkaker from Norway: explore its ingredients, nutrition facts, 560 calories per serving, and cultural origin.

Kjøttkaker — Norway

Kjøttkaker: Beef and pork patties spiced with ginger, served in brown gravy with potatoes and lingonberry; classic Norwegian comfort.

Foods: Kjøttkaker

200.00 g Beef and pork mince patties
80.00 ml Brown gravy
80.00 g Boiled potato and lingonberry