Kleftiko

Name: Kleftiko
Yield: 350.00 g
Cuisine: Greece
Ingredients: 200.00 g Lamb or mutton; 130.00 g Root vegetables; 15.00 g Herbs and spices

Kleftiko from Greece: explore its ingredients, nutrition facts, 517 calories per serving, and cultural origin.

Kleftiko — Greece

Kleftiko: Tender lamb slow-cooked in parchment with garlic, lemon, and herbs, resulting in a flavorful Greek dish.

Foods: Kleftiko

200.00 g Lamb or mutton
130.00 g Root vegetables
15.00 g Herbs and spices