Knedlíky

Name: Knedlíky
Yield: 150.00 g
Cuisine: Czech Republic
Ingredients: 220.00 g Potato; 25.00 ml Oil or butter; 15.00 g Herbs and seasoning

Knedlíky from Czech Republic: explore its ingredients, nutrition facts, 236 calories per serving, and cultural origin.

Knedlíky — Czech Republic

Knedlíky: Soft bread or potato dumplings served sliced; ideal for soaking up rich sauces in various traditional Czech main dishes.

Foods: Knedlíky

220.00 g Potato
25.00 ml Oil or butter
15.00 g Herbs and seasoning