Kongguksu

Name: Kongguksu
Yield: 450.00 ml
Cuisine: South Korea
Ingredients: 150.00 g Thin wheat or buckwheat noodles; 250.00 ml Fresh soybean milk broth with sesame; 25.00 g Cucumber garnish and salt

Kongguksu from South Korea: explore its ingredients, nutrition facts, 391 calories per serving, and cultural origin.

Kongguksu — South Korea

Kongguksu features cold noodles in a smooth soybean milk broth, thick and nutty, perfect for hot summer days in Korea.

Foods: Kongguksu

150.00 g Thin wheat or buckwheat noodles
250.00 ml Fresh soybean milk broth with sesame
25.00 g Cucumber garnish and salt