Kotlet Schabowy

Name: Kotlet Schabowy
Yield: 300.00 g
Cuisine: Poland
Ingredients: 180.00 g Pork shoulder or loin; 120.00 g Root vegetables; 15.00 g Herbs and spices

Kotlet Schabowy from Poland: explore its ingredients, nutrition facts, 648 calories per serving, and cultural origin.

Kotlet Schabowy — Poland

Polish breaded pork loin cutlet fried until golden — the national everyday dish served with mashed potato and pickled cabbage.

Foods: Kotlet Schabowy

180.00 g Pork shoulder or loin
120.00 g Root vegetables
15.00 g Herbs and spices