Kralan

Name: Kralan
Yield: 200.00 g
Cuisine: Cambodia
Ingredients: 165.00 g Glutinous rice, coconut milk and black beans in bamboo tube, charcoal-roasted; 28.00 ml Coconut cream and palm sugar; 0.00 g Bamboo tube and banana leaf seal

Kralan from Cambodia: explore its ingredients, nutrition facts, 480 calories per serving, and cultural origin.

Kralan — Cambodia

Kralan is a bamboo sticky rice cake filled with coconut and beans, roasted to achieve a distinct smoky flavor.

Foods: Kralan

165.00 g Glutinous rice, coconut milk and black beans in bamboo tube, charcoal-roasted
28.00 ml Coconut cream and palm sugar
0.00 g Bamboo tube and banana leaf seal