Kukko

Name: Kukko
Yield: 250.00 g
Cuisine: Finland
Ingredients: 200.00 g Fresh fish fillet; 40.00 g Rye flour coating; 20.00 g Butter and dill

Kukko from Finland: explore its ingredients, nutrition facts, 495 calories per serving, and cultural origin.

Kukko — Finland

Kukko is a traditional Savonian bread loaf baked with fish or meat filling, similar to kalakukko but with regional variations.

Foods: Kukko

200.00 g Fresh fish fillet
40.00 g Rye flour coating
20.00 g Butter and dill