Kuku Sabzi

Name: Kuku Sabzi
Yield: 200.00 g
Cuisine: Iran
Ingredients: 150.00 g Mixed fresh herbs (parsley, coriander, dill, fenugreek); 50.00 g Eggs; 25.00 g Walnuts, barberries and oil

Kuku Sabzi from Iran: explore its ingredients, nutrition facts, 297 calories per serving, and cultural origin.

Kuku Sabzi — Iran

Kuku Sabzi: Herb frittata with minimal egg, packed with fresh greens; a symbol of spring, especially during Nowruz festivities.

Foods: Kuku Sabzi

150.00 g Mixed fresh herbs (parsley, coriander, dill, fenugreek)
50.00 g Eggs
25.00 g Walnuts, barberries and oil