Kwati

Name: Kwati
Yield: 400.00 ml
Cuisine: Nepal
Ingredients: 150.00 g Nine mixed sprouted legumes; 180.00 ml Tomato, onion and ginger broth; 18.00 ml Oil and Nepali masala

Kwati from Nepal: explore its ingredients, nutrition facts, 583 calories per serving, and cultural origin.

Kwati — Nepal

Kwati: A hearty soup made with nine sprouted legumes and spices, traditionally prepared for the Janai Purnima festival.

Foods: Kwati

150.00 g Nine mixed sprouted legumes
180.00 ml Tomato, onion and ginger broth
18.00 ml Oil and Nepali masala