Laab

Name: Laab
Yield: 300.00 g
Cuisine: Thailand
Ingredients: 185.00 g Minced pork or beef, cooked; 60.00 g Toasted ground glutinous rice (khao khua), shallot, lemongrass and galangal; 42.00 ml Fish sauce, lime, dried chilli and fresh mint

Laab from Thailand: explore its ingredients, nutrition facts, 520 calories per serving, and cultural origin.

Laab — Thailand

Laab: A traditional Thai dish of minced meat salad mixed with fresh herbs and toasted rice powder for added crunch.

Foods: Laab

185.00 g Minced pork or beef, cooked
60.00 g Toasted ground glutinous rice (khao khua), shallot, lemongrass and galangal
42.00 ml Fish sauce, lime, dried chilli and fresh mint