Lampredotto

Name: Lampredotto
Yield: 200.00 g
Cuisine: Italy
Ingredients: 100.00 g Enriched dough; 40.00 g Filling or glaze; 25.00 g Butter and sugar

Lampredotto from Italy: explore its ingredients, nutrition facts, 390 calories per serving, and cultural origin.

Lampredotto — Italy

Lampredotto is a Florentine street food made from slow-braised cow's fourth stomach, served in a bread roll with salsa verde.

Foods: Lampredotto

100.00 g Enriched dough
40.00 g Filling or glaze
25.00 g Butter and sugar