Lapin à la Gueuze

Name: Lapin à la Gueuze
Yield: 300.00 g
Cuisine: Belgium
Ingredients: 200.00 g Lamb or mutton; 130.00 g Root vegetables; 15.00 g Herbs and spices

Lapin à la Gueuze from Belgium: explore its ingredients, nutrition facts, 475 calories per serving, and cultural origin.

Lapin à la Gueuze — Belgium

Lapin à la Gueuze is rabbit braised in sour Gueuze lambic beer, seasoned with thyme and mustard for a rich flavor.

Foods: Lapin à la Gueuze

200.00 g Lamb or mutton
130.00 g Root vegetables
15.00 g Herbs and spices