Lechazo Asado

Name: Lechazo Asado
Yield: 350.00 g
Cuisine: Spain
Ingredients: 280.00 g Suckling lamb (milk-fed, bone-in shoulder or leg); 20.00 g Lard and water (basting); 5.00 g Garlic and bay leaf

Lechazo Asado from Spain: explore its ingredients, nutrition facts, 687 calories per serving, and cultural origin.

Lechazo Asado — Spain

Lechazo Asado is roasted milk-fed lamb, tender and flavorful, a Castilian specialty often served during festive occasions.

Foods: Lechazo Asado

280.00 g Suckling lamb (milk-fed, bone-in shoulder or leg)
20.00 g Lard and water (basting)
5.00 g Garlic and bay leaf