Leverpostej

Name: Leverpostej
Yield: 80.00 g
Cuisine: Denmark
Ingredients: 150.00 g Liver; 60.00 g Onion and spices; 50.00 g Starch or binding agent

Leverpostej from Denmark: explore its ingredients, nutrition facts, 254 calories per serving, and cultural origin.

Leverpostej — Denmark

Leverpostej: Smooth Danish liver pâté baked and sliced onto rugbrød, often served with pickles for a traditional snack.

Foods: Leverpostej

150.00 g Liver
60.00 g Onion and spices
50.00 g Starch or binding agent