Locrio de Salami

Name: Locrio de Salami
Yield: 380.00 g
Cuisine: Dominican Republic
Ingredients: 100.00 g Dominican salami (sliced); 150.00 g Long-grain white rice; 50.00 g Tomato paste, ají cubanela and onion; 8.00 ml Oil

Locrio de Salami from Dominican Republic: explore its ingredients, nutrition facts, 598 calories per serving, and cultural origin.

Locrio de Salami — Dominican Republic

Locrio de Salami: Sliced Dominican salami cooked with rice in a seasoned sofrito; a budget-friendly favorite across the Dominican Republic.

Foods: Locrio de Salami

100.00 g Dominican salami (sliced)
150.00 g Long-grain white rice
50.00 g Tomato paste, ají cubanela and onion
8.00 ml Oil