Longaniza Dominicana

Name: Longaniza Dominicana
Yield: 100.00 g
Cuisine: Dominican Republic
Ingredients: 85.00 g Pork (ground, cured and dried); 5.00 g Dominican oregano, garlic and cumin; 5.00 ml Oil (frying)

Longaniza Dominicana from Dominican Republic: explore its ingredients, nutrition facts, 354 calories per serving, and cultural origin.

Longaniza Dominicana — Dominican Republic

Longaniza Dominicana: Coarsely ground pork sausage seasoned and dried; a uniquely Dominican cured meat, often fried or grilled.

Foods: Longaniza Dominicana

85.00 g Pork (ground, cured and dried)
5.00 g Dominican oregano, garlic and cumin
5.00 ml Oil (frying)