Loubia

Name: Loubia
Yield: 300.00 g
Cuisine: Morocco
Ingredients: 200.00 g Beans; 100.00 g Onion and tomato; 20.00 ml Herbs and olive oil

Loubia from Morocco: explore its ingredients, nutrition facts, 450 calories per serving, and cultural origin.

Loubia — Morocco

Loubia: A hearty Moroccan white bean stew with tomatoes, cumin, and paprika, typically enjoyed with crusty khobz bread.