Lu Pulu

Name: Lu Pulu
Yield: 300.00 g
Cuisine: Tonga
Ingredients: 150.00 g Corned Beef; 100.00 g Taro Leaves; 80.00 ml Coconut Cream

Lu Pulu from Tonga: explore its ingredients, nutrition facts, 591 calories per serving, and cultural origin.

Lu Pulu — Tonga

Tonga's baked taro leaf parcels — corned beef or mutton wrapped in taro leaves and coconut cream, slow-baked until silky.