Macaroni salad

Name: Macaroni salad
Yield: 200.00 g
Cuisine: United States
Ingredients: 110.00 g Elbow macaroni (cooked and chilled); 40.00 g Mayonnaise; 30.00 g Celery, onion and sweet relish

Macaroni salad from United States: explore its ingredients, nutrition facts, 434 calories per serving, and cultural origin.

Macaroni salad — United States

Macaroni salad: Cold pasta salad with creamy dressing, celery, and pickles; a staple at picnics and barbecues in America.

Foods: Macaroni salad

110.00 g Elbow macaroni (cooked and chilled)
40.00 g Mayonnaise
30.00 g Celery, onion and sweet relish