Magrood

Name: Magrood
Yield: 80.00 g
Cuisine: Libya
Ingredients: 50.00 g Olive-oil-enriched semolina pastry, diamond-shaped, filled with Libyan date paste (caramel-note desert dates with cinnamon), deep-fried golden; 22.00 ml Orange blossom honey dip (while pastry is hot)

Magrood from Libya: explore its ingredients, nutrition facts, 280 calories per serving, and cultural origin.

Magrood — Libya

Magrood is a diamond-shaped semolina pastry filled with sweet date paste, deep-fried and then dipped in honey syrup.

Foods: Magrood

50.00 g Olive-oil-enriched semolina pastry, diamond-shaped, filled with Libyan date paste (caramel-note desert dates with cinnamon), deep-fried golden
22.00 ml Orange blossom honey dip (while pastry is hot)