Malaya Dorada

Name: Malaya Dorada
Yield: 320.00 g
Cuisine: Peru
Ingredients: 240.00 g Beef flank (malaya); 10.00 g Garlic and spice marinade; 15.00 ml Vegetable oil (frying)

Malaya Dorada from Peru: explore its ingredients, nutrition facts, 627 calories per serving, and cultural origin.

Malaya Dorada — Peru

Beef flank marinated in spices, slow-cooked then fried until crispy golden — a juicy and satisfying Peruvian home dish.

Foods: Malaya Dorada

240.00 g Beef flank (malaya)
10.00 g Garlic and spice marinade
15.00 ml Vegetable oil (frying)