Mandazi

Name: Mandazi
Yield: 120.00 g
Cuisine: Tanzania
Ingredients: 80.00 g Wheat flour; 40.00 ml Coconut milk; 15.00 g Sugar; 2.00 g Cardamom; 15.00 ml Oil for frying

Mandazi from Tanzania: explore its ingredients, nutrition facts, 579 calories per serving, and cultural origin.

Mandazi — Tanzania

Mandazi: Cardamom-flavored fried dough, enjoyed with chai for breakfast, a popular snack in Tanzania's vibrant food culture.

Foods: Mandazi

80.00 g Wheat flour
40.00 ml Coconut milk
15.00 g Sugar
2.00 g Cardamom
15.00 ml Oil for frying