Manti

Name: Manti
Yield: 300.00 g
Cuisine: Uzbekistan
Ingredients: 160.00 g Lamb and onion filling; 100.00 g Thin wheat dough; 40.00 g Qatiq and fresh herbs

Manti from Uzbekistan: explore its ingredients, nutrition facts, 748 calories per serving, and cultural origin.

Manti — Uzbekistan

Manti: Large steamed dumplings filled with lamb, served with sour cream; a lighter alternative to pierogi in Central Asia.

Foods: Manti

160.00 g Lamb and onion filling
100.00 g Thin wheat dough
40.00 g Qatiq and fresh herbs