Manti pumpkin

Name: Manti pumpkin
Yield: 300.00 g
Cuisine: Kyrgyzstan
Ingredients: 150.00 g Lamb and raw pumpkin filling; 100.00 g Thin wheat dough; 40.00 g Sour cream

Manti pumpkin from Kyrgyzstan: explore its ingredients, nutrition facts, 665 calories per serving, and cultural origin.

Manti pumpkin — Kyrgyzstan

Manti pumpkin are dumplings filled with lamb and grated pumpkin, offering a sweet flavor, especially popular during autumn months.

Foods: Manti pumpkin

150.00 g Lamb and raw pumpkin filling
100.00 g Thin wheat dough
40.00 g Sour cream