Mchemsho

Name: Mchemsho
Yield: 450.00 g
Cuisine: Tanzania
Ingredients: 200.00 g Mixed meats (beef, tripe, offal); 120.00 g Green banana (plantain); 60.00 g Tomato, onion and spices; 5.00 g Lemon and salt

Mchemsho from Tanzania: explore its ingredients, nutrition facts, 442 calories per serving, and cultural origin.

Mchemsho — Tanzania

Mchemsho: A boiled platter of meats, tripe, plantains, and vegetables in a spiced broth, common in Tanzanian homes.

Foods: Mchemsho

200.00 g Mixed meats (beef, tripe, offal)
120.00 g Green banana (plantain)
60.00 g Tomato, onion and spices
5.00 g Lemon and salt