Mchicha

Name: Mchicha
Yield: 200.00 g
Cuisine: Kenya
Ingredients: 130.00 g Spinach or amaranth leaves; 60.00 ml Coconut milk; 40.00 g Tomato and onion; 5.00 g Garlic and spices

Mchicha from Kenya: explore its ingredients, nutrition facts, 191 calories per serving, and cultural origin.

Mchicha — Kenya

Mchicha: Spinach or amaranth leaves simmered in coconut milk with tomato and spices, a comforting Kenyan dish.

Foods: Mchicha

130.00 g Spinach or amaranth leaves
60.00 ml Coconut milk
40.00 g Tomato and onion
5.00 g Garlic and spices