Meat Cutlets

Name: Meat Cutlets
Yield: 200.00 g
Cuisine: Belarus
Ingredients: 180.00 g Pork shoulder or loin; 120.00 g Root vegetables; 15.00 g Herbs and spices

Meat Cutlets from Belarus: explore its ingredients, nutrition facts, 536 calories per serving, and cultural origin.

Meat Cutlets — Belarus

Meat Cutlets are pan-fried patties of minced pork and beef, seasoned and served with mashed potatoes, a classic Belarusian dish.

Foods: Meat Cutlets

180.00 g Pork shoulder or loin
120.00 g Root vegetables
15.00 g Herbs and spices