Meggyleves

Name: Meggyleves
Yield: 300.00 ml
Cuisine: Hungary
Ingredients: 150.00 g Eggs; 60.00 ml Milk and cream; 80.00 g Filling or vegetables

Meggyleves from Hungary: explore its ingredients, nutrition facts, 227 calories per serving, and cultural origin.

Meggyleves — Hungary

Meggyleves: A chilled sour cherry soup with cream and cinnamon, a distinctive dish in Hungarian summer cuisine, refreshing and unique.