Mondonguito a la Italiana

Name: Mondonguito a la Italiana
Yield: 380.00 g
Cuisine: Peru
Ingredients: 200.00 g Honeycomb tripe (cleaned and braised); 100.00 g Tomato and basil Italian sofrito with olives and capers; 80.00 g Potato (cubed, cooked in stew)

Mondonguito a la Italiana from Peru: explore its ingredients, nutrition facts, 330 calories per serving, and cultural origin.

Mondonguito a la Italiana — Peru

Mondonguito a la Italiana: A Lima tripe stew with honeycomb tripe, tomatoes, olives, and herbs, influenced by Italian cuisine.

Foods: Mondonguito a la Italiana

200.00 g Honeycomb tripe (cleaned and braised)
100.00 g Tomato and basil Italian sofrito with olives and capers
80.00 g Potato (cubed, cooked in stew)