Motoho

Name: Motoho
Yield: 250.00 ml
Cuisine: Lesotho
Ingredients: 150.00 g Fermented sorghum; 100.00 ml Water and salt

Motoho from Lesotho: explore its ingredients, nutrition facts, 394 calories per serving, and cultural origin.

Motoho — Lesotho

Motoho is a warm, slightly sour fermented sorghum porridge drink, traditionally consumed by the Basotho for breakfast.