Mousse de Lúcuma

Name: Mousse de Lúcuma
Yield: 150.00 g
Cuisine: Peru
Ingredients: 80.00 g Lúcuma fruit purée (fresh or frozen); 50.00 g Whipped cream; 30.00 g Egg white (whipped to stiff peaks); 15.00 g Sugar

Mousse de Lúcuma from Peru: explore its ingredients, nutrition facts, 317 calories per serving, and cultural origin.

Mousse de Lúcuma — Peru

Mousse de Lúcuma is a light mousse made from lúcuma fruit purée, folded with cream, showcasing its caramel-like flavor.

Foods: Mousse de Lúcuma

80.00 g Lúcuma fruit purée (fresh or frozen)
50.00 g Whipped cream
30.00 g Egg white (whipped to stiff peaks)
15.00 g Sugar