Mullah Rob

Name: Mullah Rob
Yield: 300.00 ml
Cuisine: Sudan
Ingredients: 180.00 ml Rob (Sudanese naturally soured fermented milk — sharper and more complex than commercial yoghurt) cooked down with lamb until milk solids thicken around meat; 100.00 g Lamb or beef pieces, onion and spices (dawwa — the sauce base)

Mullah Rob from Sudan: explore its ingredients, nutrition facts, 400 calories per serving, and cultural origin.

Mullah Rob — Sudan

Mullah rob features soured milk sauce combined with meat, onions, and spices, creating a rich, protein-packed Sudanese dish.

Foods: Mullah Rob

180.00 ml Rob (Sudanese naturally soured fermented milk — sharper and more complex than commercial yoghurt) cooked down with lamb until milk solids thicken around meat
100.00 g Lamb or beef pieces, onion and spices (dawwa — the sauce base)