New England Clam Chowder

Name: New England Clam Chowder
Yield: 350.00 ml
Cuisine: United States
Ingredients: 100.00 g Clams; 100.00 g Potatoes; 120.00 ml Heavy cream and milk; 60.00 g Bacon and onion base

New England Clam Chowder from United States: explore its ingredients, nutrition facts, 509 calories per serving, and cultural origin.

New England Clam Chowder — United States

New England Clam Chowder: Creamy soup with clams, potatoes, bacon, and onions in a thick milk broth, a New England classic.

Foods: New England Clam Chowder

100.00 g Clams
100.00 g Potatoes
120.00 ml Heavy cream and milk
60.00 g Bacon and onion base