New York-style pizza

Name: New York-style pizza
Yield: 200.00 g
Cuisine: United States
Ingredients: 80.00 g Thin pizza crust (hand-tossed); 40.00 ml Tomato pizza sauce; 60.00 g Low-moisture mozzarella (shredded)

New York-style pizza from United States: explore its ingredients, nutrition facts, 406 calories per serving, and cultural origin.

New York-style pizza — United States

New York-style pizza: Thin, hand-tossed pizza with crispy crust, tomato sauce, and mozzarella, sold by the slice in NYC.

Foods: New York-style pizza

80.00 g Thin pizza crust (hand-tossed)
40.00 ml Tomato pizza sauce
60.00 g Low-moisture mozzarella (shredded)